Lunch and Rest Periods. A. Each employee working more than four (4) hours per day shall be entitled to a minimum of one-half (1/2) hour duty free lunch period without pay.
Lunch and Rest Periods. 15.01 There shall be one (1) paid fifteen (15) minute rest period for each half shift worked (five (5) hours) no later than two and one half (2½) hours from the commencement of each half shift.
Lunch and Rest Periods. (a) If possible no employee shall work longer than four (4) hours without one-half (½) hour off during the regular daily shift, exclusive of rest breaks. This half hour shall be uninterrupted.
Lunch and Rest Periods. The lunch period consists of three-quarters (3/4) of one hour and the rest periods consist of fifteen (l5) minutes in the first and second half of each day's work schedule.
Lunch and Rest Periods. A. Each employee shall receive a fifteen (15) minute break during each four (4) hour period of consecutive service. Such break shall be as close to the halfway point of the work period as is practicable as determined by the immediate supervisor. Seven and one-half (7½) hour employees shall receive both a morning and afternoon break, as provided above.
Lunch and Rest Periods. 16.01 Employees shall be entitled to a fifteen (15) minute paid break for each half (½) shift worked [i.e: four (4) hrs.]. Employees working seven (7) hours or more per day shall be entitled to a second fifteen (15) minute paid break. Employees working more than five (5) hours per day shall be entitled to a half (½) hour unpaid lunch break.
Lunch and Rest Periods. Section 1: Each employee shall be granted one-half (1/2) hour for lunch, and such time shall be allowed to the extent possible after four and one-half (4-1/2) hours from the beginning of the regular shift and before the end of six (6) hours from the beginning of the regular shift.
Lunch and Rest Periods. As approved by the Department Head, lunch periods shall be a minimum of one- half hour to a maximum of one hour. Employees shall receive a rest break of fifteen
Lunch and Rest Periods. Subd. 1. Lunch Period
Lunch and Rest Periods. Each employee working more than four (4) hours per day shall be entitled to a minimum of one-half (1/2) hour duty-free lunch period without pay. Employees shall receive a 15-miunte rest period during each four (4) hours of work not to exceed two (2) such breaks during the regular eight (8) hour day, whichever is practicable.
