Milk definition

Milk means the produce of the milking of one or more cows;

Milk means the lacteal secretion, practically free from colostrum, obtained by the complete milking of 1 or more healthy cows, goats, sheep, or other dairy animals.

Milk means the lacteal secretion of cows and includes all skim, butterfat, or other constituents obtained from separation or any other process. The term is used in its broadest sense and may be further defined by the commission for regulatory purposes.

Examples of Milk in a sentence

• Jul Aug Sep Oct Nov Dec Jan Feb Mar Apr May Jun Contract Pricing $/KG Fat 6.08 5.26 5.26 5.26 5.26 6.08 6.08 6.08 6.08 6.08 6.08 6.08 $/KG Protein 13.28 11.49 11.49 11.49 11.49 13.28 13.28 13.28 13.28 13.28 13.28 13.28 This is the lowest price Riverina Fresh will pay for Milk sold to Riverina Fresh provided such Milk meets the Milk Quality Standards.

• These charges and adjustments are automatically deducted from monthly milk proceeds and apply to all Milk delivered to Riverina Fresh.

• The Processor can only unilaterally vary the Milk Supply Agreement: (a) in accordance with section 28(1) of the Code, on the occurrence of exceptional circumstances, by reducing the minimum price for milk stipulated in the Milk Supply Agreement (Step Down), where: (i) in accordance with section 28(3) of the Code, the exceptional circumstances are temporary and involve an extraordinary event (including an emergency or change in market conditions) that: a.

• The Farmer has the right to terminate the Milk Supply Agreement within 21 days of receipt of a notice under clause 15.3, which termination will have effect from the Step-Down Date, in accordance with section 28(5)(a) of the Code.

• The income estimate will outline the minimum price plus any applicable Production, Quality & Milk Growth Incentive payments less any relevant charges to provide an estimate of income for the nominated supply period.

More Definitions of Milk

Milk. The term shall mean any of the following:

Milk or “your milk” means all of the milk produced at the farm excluding milk used for the rearing of calves on the farm or milk used or consumed on the farm for domestic or household purposes.

Milk means the lacteal secretion, practically free from colostrum, obtained by the complete milking of one or more healthy cows. Milk that is in final package form for beverage use shall have been pasteurized or ultrapasteurized, and shall contain not less than 8 1/4 percent milk solids not fat and not less than 3 1/4 percent milkfat. Milk may have been adjusted by separating part of the milkfat therefrom, or by adding thereto cream, concentrated milk, dry whole milk, skim milk, concentrated skim milk, or nonfat dry milk. Milk may be homogenized.

Milk means the lacteal secretion of cows, sheep or goats, and includes dairy products.

Milk means the lacteal secretion of a cow, including when the secretion is raw, cooled, pasteurized, standardized, homogenized, recombined, or concentrated, provided the secretion meets applicable grade A requirements.

Milk means liquid cow’s milk produced in the Island and includes whole milk, semi-skimmed milk and skimmed milk;

Milk means the milk of cows or goats and includes skim milk and cream.